Another Cookie - Espresso Beans - Dark Roast - 750g - RFA/Organic

Another Cookie - Dark Roast

• Powerful, smooth and made for espresso
  Our Dark Roast Espresso Beans combine carefully selected organic Arabica coffees from Colombia, Guatemala, Java, Ethiopia and Brazil.
• Slow roasted at 214°C for approximately 12 minutes, the beans develop a powerful, full-bodied flavour without losing their smooth character. Expect rich notes of chocolate and roasted nuts, followed by a pleasantly long finish.
• The intensity of this dark roast makes it an excellent choice for a strong espresso. It also retains its flavour beautifully in cappuccinos, flat whites and other milk-based coffees.

Flavour profile

• Full-bodied and powerful
• Chocolate sweetness
• Roasted nut notes
• Smooth, lingering finish

Coffee details

• Coffee: 100% Arabica
• Roast: Dark roast
• Roasting method: Slow roasted for approximately 12 minutes on a Probat
• Roasting temperature: 214°C
• Origin: Colombia, Guatemala, Java, Ethiopia Djimma and Brazil
• Certifications: Certified Organic and Rainforest Alliance Certified
• Best for: Espresso, cappuccino, flat white and other milk-based coffees
• Suitable for: Traditional espresso machines. Moka, French Press and fully automatic coffee machines
• Storage
  After opening, keep it airfree and dry in the Airscape from Planetary Design